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  1. Telor die bakieNo.68BI.22.
  2. ,,,,stoof,,58,,19
  3. ,,sama sous koening,,115,,34.
  4. Tim,,129,,37.
  5. Vol au vent,,62,,20.
  6. Wildsans,,28, 76,,9, 24.
  7. Zult,,124,,36.
  8. Zwart zuur,,121,,36.
  9. ,,,,bebek,,2,,1.

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MAKANAN TJARA DJAWA.

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  1. Aaijam anem padangNo.152BI.44.
  2. ,,doefi,,180,,52.
  3. ,,goreng sama garem assem,,261,,74.
  4. ,,,,,,tepoong,,221,,63.
  5. Babie taotjo,,150,,44.
  6. Bebek die masak sama santen,,202,,58.
  7. ,,keras,,213,,61.
  8. ,,miso,,207,,59.
  9. ,,O,,205,,59.
  10. Besengek,,256,,73.
  11. Boemboe kering voor sambel goreng,,225,,64.
  12. ,,,,,,sate pentool,,226,,65.
  13. ,,,,,,,,toesoek,,224,,64.
  14. Bondoe-boendoe,,212,,61.
  15. Botok djawa pake kool banda,,222,,64.
  16. ,,oedang,,171, 240,,50, 69.
  17. Dendeng,,217,,63.
  18. ,,ragie,,147,,43.
  19. Doeti asé,,227,,65.